Preheat the oven to 180ºC / 350ºF / Gas 4. Split the bread in half through the centre and bake
on a baking tray for 8-10 minutes, or until golden and crisp, turning halfway through. Break into
To make the dressing, whisk all the ingredients together in a bowl until well combined.
Place the bread and remaining salad ingredients in a serving bowl and toss to combine. Drizzle
with the dressing and toss well. Season to taste. Serve immediately.